Autumn harvest is here — feijoas, persimmons, and pumpkin galore this Saturday.|Bring your own containers — 10% off all bulk wholefoods every Wednesday.
What's Fresh

Our Produce

Seasonal, local, organic — from growers you can trust

Autumn Harvest

March – May

Feijoas

Westmere Orchard

$6 / kg
In Season

Butternut Pumpkin

Kai Valley Farm

$4 each
In Season

Persimmons

Rangitikei Grove

$8 / kg
Limited

Silverbeet & Kale

Okoia Gardens

$3.50 / bunch

Pantry Staples

Year-round

Rolled Oats (bulk)

Canterbury Organic Grains

$4.50 / kg
BYO Container

Raw Honey

River Road Apiary

$14 / jar
Local Favourite

Free-Range Eggs

Putiki Hens

$9 / dozen

Sourdough Bread

River Road Bakehouse

$8 / loaf
Sat Only

Handmade Goods

Year-round

Beeswax Wraps (3-pack)

Whanganui Wraps

$18
Zero Waste

Goat Milk Soap

Koriniti Soaps

$7 / bar

Herb Seedlings

Roots & Soil

$4 each
Grow Your Own

Preserves & Chutneys

Aunty Val's Kitchen

$10 / jar
Seasonal
Zero Waste Tip

Bring Your Own Container

All bulk items can be weighed into your own jars, bags, or containers. Every Wednesday, BYO containers get 10% off bulk wholefoods.